Bacolod's Best Delicacies: Must-Try Local Eats for Foodies!

Some of the best-tasting local specialties in the Philippines can be found in Bacolod City, the "City of Smiles," and they will leave a lasting impact on food lovers. We'll describe some of Bacolod's must-eat foods in this article, along with where to locate them. 

Inasal

The famous grilled chicken dish called inasal is a specialty of Bacolod. After being marinated in a mixture of spices, the chicken is cooked over hot coals. The ideal side dishes are garlic rice and chicken oil. 

Cansi

Cansi is a beef or pork soup flavored with batwan, a sour fruit that grows in Negros. It has a rich, tangy broth that is perfect for rainy days. Cansi is best enjoyed at Sharyn's Cansi House or Kansi House.

Piaya

Piaya is a must-try snack in Bacolod and is often called Bacolod's version of a pancake. It's a sweet filling sandwiched between two round, flat dough pieces made from flour, water, and lard. For the best piaya in Bacolod, head to Merci's Pasalubong or Bong Bong's.

Napoleones

A well-known dessert called Napoleones has custard and sugar on top. The flaky layers of the pastry give the dessert a pleasant crunch. Bacolod's favorite is Leones Napoleones. To share with your loved ones, try to bring some home.

Napoleones 10/box (Classic Box in Bacolod)
From ₱300.00
₱450.00
From ₱300.00
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₱300.00
₱450.00
₱300.00
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Barquillos

Barquillos are rolled wafers that are crisp and thin, making them ideal for nibbling. They are made from flour, sugar, milk, and butter and are a staple in Bacolod. You can find the best barquillos at Quan's Delicacies.

Bacolod City is a cuisine lover's heaven, featuring a variety of regional delicacies that will tempt your taste buds. The best regional specialties in Bacolod City are listed in this guide, along with information on where to find them. On your subsequent trip to Bacolod, be sure to sample these must-try treats and share your culinary adventures in the comments section below!

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